Red velvet nutella brownie

Red velvet nutella brownie
Red velvet nutella brownie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Ingredients

  • 1

    box red velvet cake mix

  • 2

    large eggs

  • 1/2

    cup vegetable oil

  • 1

    cup nutella

Directions

1.Preheat the oven to 350°F. 2. In a large bowl, combine the red velvet cake mix, eggs, and oil. 3. Mix until smooth, and then pour into a greased, 9x9 square baking pan, spreading the batter evenly. Using a large spoon, dollop the nutella into 3 strips across the red velvet batter. Drag a knife up and down through the lines to create a ribbon effect. 4. Bake for 25-30 minutes, until the center no longer wobbles. Cool, then serve!

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