Neelys Nog

By joejudy

Recipe courtesy The Neelys

Ingredients

• 4 cups vanilla ice cream, softened
• 1 1/2 cups cold milk
• 1 1/2 teaspoons eggnog flavoring
• Freshly grated nutmeg, for garnish

Preparation

Step 1

In a large bowl, combine all ingredients. With an emersion blender, mix until creamy removing any lumps.

*Cook's Note: Hand mixer works in place of an Emersion blender

Pour into glasses. Garnish with nutmeg and serve.