VFusion Jello

  • 16

Ingredients

  • 3 cups VFusion
  • 1.5 cups water
  • 4 packets unflavored gelatine

Preparation

Step 1

1. Heat juice to boiling
2. Sprinkle gelatin over cold water in 9x9" or 9x13" Pyrex pan. Let stand 1 minute.
3. Add hot juice and stir until gelatin completely dissolves.
4. Refrigerate until firm, about 3 hours. Cut into squares.