Pear Topping for French Toast or Pancakes

IC cookbook by Bev laumann
Pear Topping for French Toast or Pancakes
Pear Topping for French Toast or Pancakes

PREP TIME

5

minutes

TOTAL TIME

15

minutes

SERVINGS

--

servings

PREP TIME

5

minutes

TOTAL TIME

15

minutes

SERVINGS

--

servings

Ingredients

  • 2

    ripe pears, peeled and sliced

  • 2

    t honey

  • 1/4

    t cinnamon

  • 1/4

    c chopped salted cashews

Directions

puree pears in a blender or food processor. In saucepan heat the pear puree, honey and cinnamon until it bubbles. Pour over french toast or pancakes and top with chopped nuts.

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