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Ingredients
- 1 cup packed brown sugar
- 1/2 cup reduced fat peanut butter
- 2 Tbsp butter, softened
- 1/2 tsp vanilla extract
- 2 large egg whites
- 1 1/2 cups self-rising flour
- Cooking spray
- 1 (7 oz) jar marshmallow creme
- 1/4 cup chopped roasted peanuts
- 2/3 cup semisweet chocolate chips
Preparation
Step 1
Preheat oven to 350 degrees.
Combine first 5 ingredients in a mixing bowl; beat with a mixer at medium speed until combined. Stir in flour.
Press mixture into a 13x9" pan coated with cooking spray. Spread marshmallow creme over dough. Sprinkle with peanuts and chocolate chips evenly.
Bake at 350 degrees for 20-22 min or until lightly browned. Cool completely.