Tamale Casserole

By shawnanewton

Ingredients

• 1 chopped onion
• 2 seeded and chopped jalepeno peppers
• 1 can black beans (rinsed and drained) OR 1 1/4 c. home cooked black beans
• 1 can corn (rinsed and drained) OR 1 1/4 c. frozen corn kernals
• 3/4 c. corn meal
• 1 can stewed tomatoes OR 1 can chili tomatoes OR 2 chopped fresh tomatoes
• 1 1/4 cup milk
• 2 tsp. chili powder
• Grated cheese for topping

Preparation

Step 1

Saute' onion and jalpenos in water or broth. You can substitute 1/4 c. green chopped peppers if mild flavor is desired). Mix in rest of ingredients. Sprinkle cheese on top or mix into casserole.

Bake in a casserole dish for 30 mins. at 350 until warmed through. This is even BETTER the next day.