- 4
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Ingredients
- 1 lb ground turkey
- 1/2 cup onions, chopped
- 1/2 cup barbecue sauce
Preparation
Step 1
Brown turkey and onions in skillet using medium heat.
Cook until turkey is no longer pink, stirring and separating turkey as it cooks.
Add sauce and simmer 4-5 minutes.
Serve on buns.