Hush Puppies

By Jomamma

Prep: 10 min
Cook: 12 min

Ingredients

• 1/2 cup reserved flour from Jack's Catfish or 1/2 cup all-purpose flour
• 1/2 cup yellow cornmeal
• 1/2 tsp salt
• 1/4 tsp baking soda
• 1/2 tsp peeper
• 1 large egg
• 1/2 cup buttermilk
• 1/4 cup minced onion
• 2 cups vegetable oil

Preparation

Step 1

Combine first 5 ingredients in a bowl; make a well in center of mixture.

Stir together eggs and buttermilk; add to dry ingredients, stirring just until moistened. Stir in onion.

Pour oil into a 10-inch cast iron skillet, and heat to 375.
Drop batter by tablespoonfuls into oil, and fry in batches 3 minutes on each side or until golden. Drain on paper towels, and serve immediately.