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Buffalo Chicken Dip

By

from A Kitchen Addiction

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Ingredients

  • 2.5 c cooked, shredded chicken
  • 1/2 c hot sauce
  • 8 oz. of 1/2 fat cream cheese
  • 1/2 c ranch dressing
  • 1/2 c shredded cheddar
  • 1/2 c blue cheese crumbles

Details

Preparation

Step 1

1. Stir together all ingredients until well-combined in crockpot.

2. Cook on low for 1.5 hours until cheese is melted and dip starts to bubble on edges.

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