Tortoni Ice Cream

By mrsstein1

Ingredients

• 1 box Vanilla Wafers
• 1 stick butter softened
• 2 tablespoons almond extract
• 1/2 half gallon vanilla ice cream
• 1 jar hot fudge topping

Preparation

Step 1

Grind a box of vanilla wafers and butter in food processor.
Mix in almond extract. Mix well
Take 1/3 of the mixture and put on the bottom of a spring form pan.
Spread 1/3 of the ice cream over the crust.
Spread 1/3 of the hot fudge sauce over the ice cream.
Continue layering ending with cookie crumbs.
Freeze until served.