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Ingredients
- 11/2 Cups Granulated sugar
- 2/3 Cups (5floz can) Carnation Evaporated Milk
- 2 Tlb butter or margarine
- 1/4 Tsp Salt
- 2 Cups Miniature marshmallows
- 11/2 Cups (9oz) Nestle Toll House Semi-Sweet Chocolate Morsels
- 1 Tsp Vanilla Extract
Preparation
Step 1
Line 8inch square baking pan w/foil.
Combine sugar, evaporated milk, butter and salt in medium, heavy duty saucepan. Bring to full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4-5min. Remove from heat.
Stir in marshmellows, morsels, and vanilla extract. Stir vigorously for 1min or until marshmallows are melted. Pour into prepared baking pan; refrigerated for 2hrs or until firm. Lift from pan; remove foil. Cut into pieces.