Beer Bread
By gbvampy1
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Ingredients
- Ingredients:
- 3 cups self-rising flour
- 1/4 cup sugar
- 1 bottle (12 ounces) beer
- 1/2 cup melted butter
Details
Preparation
Step 1
Directions:
Preheat the oven to 375 degrees. Spray a loaf pan with cooking spray. In a large bowl, combine the flour, sugar and beer. The batter should be really lumpy – do not over mix it! Spoon it into the loaf pan and pour the butter on top. Bake for about 45 minutes or until it gets all golden brown.
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