Taco Salad

By musttryeats

Ingredients

• 1 lb ground meat
• 1 sm bottle of La Victoria green taco sauce
• 1 sm head of lettuce, shredded
• 1/2 c mayonnaise
• 1 lb cheddar cheese, shredded
• 1/2 bag Nacho Cheese Doritos, crunched

Preparation

Step 1

1. Cook meat until brown. Drain. Let cool completely.
2. Mix in mayonnaise and taco sauce.
3. Add lettuce and cheese until combined.
4. Stir in chips right before serving.