Mussels Mariniere

By TFAL_USA

A seaside classic that is quick and easy to make!

Ingredients

• 20 fresh mussels,
• 1 spoon extra virgin olive oil,
• 1 clove garlic,
• 1 small parsley bunch,,
• 1 fresh chili pepper,
• 1/3 cup dry white wine

Preparation

Step 1

Pour the oil in the ActiFry and cook for 1 minute.

Add the mussels, the parsley, the garlic and the chili. Cook for 2 minutes and then pour in the white wine.

After adding the wine, cook for another 3 minutes. Then put them in a deep serving dish with their cooking juices.