Peanut Butter Blossoms Chex™ Mix

By jenncrose

Ingredients

• 3 cups Corn Chex™ cereal
• 3 cups Honey Nut Chex™ cereal
• 1 tablespoon butter or margarine
• 1/2 cup peanut butter
• 1/4 cup brown sugar
• 1/2 cup gluten-free swirled milk chocolate and peanut butter morsels

Preparation

Step 1

In large microwavable bowl, mix cereals. Line cookie sheet with waxed paper or foil.

In 2-cup microwavable measuring cup, microwave butter, peanut butter and brown sugar on High about 1-2 minutes, stirring after 1 minute, until mixture is boiling. Pour over cereal, stirring until evenly coated.

Microwave uncovered on High 4 minutes, stirring and scraping bowl every minute. Microwave uncovered on High 2 more minutes, just until cereal begins to brown. Immediately stir in half of the chips; cool 5 minutes, stir in remaining chips.