Chocolate Peanut Butter 7-Layer Bars

By srumbel

These bars are unrelentingly gooey and rich and topped with a multitude of delicious ingredients sure to send your belly to its happy place.
from thedomesticrebel

Ingredients

• 1 box Devil’s food cake mix
• 1 egg
• 1/2 cup butter, melted
• 1 cup coarsely crushed pretzels
• 1 cup peanut butter chips
• 1 cup chocolate chips
• 1 cup Reese’s Pieces
• 1 cup honey roasted peanuts
• 1 can (14 oz) sweetened condensed milk

Preparation

Step 1

1. Preheat oven to 350 degrees F. Liberally grease a 13×9 inch baking pan with cooking spray; set aside.
2. In a large bowl, combine the cake mix, egg and butter. Stir in the crushed pretzels. Spread the mixture evenly along the bottom of the greased pan and bake for about 8 minutes.
3. Sprinkle the par-baked bars with the peanut butter chips, chocolate chips, Reese’s Pieces and peanuts. Drizzle the top of the bars with the milk. Return to the oven for an additional 15 minutes or until golden and bubbly, and center is set.
4. Cool completely before cutting into bars. Serve warm or at room temperature. Best served within 1-2 days.