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Tuna Fish and Potato Chip Casserole


From Ruth Lense via Mrs. Clara Fecht

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Rate this recipe 4/5 (1 Votes)


  • 1 can tuna
  • 1 bag potato chips
  • 1 can cream of mushroom soup



Step 1

Put layer of potato chips at bottom of buttered casserole. Add 1/2 of tuna fish. Add another layer of potato chips and tuna fish. Pour soup over layers and add remaining potoato chips on top. Put in 350 oven for 20 or 30 mins.


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