Spanish Rice

By gilligan1963

Ingredients

• 2 tablespoons vegetable oil
• 1 cup uncooked white rice
• 1 onion, chopped
• 1/2 green bell pepper, chopped
• 2 cups water
• 1 (10 ounce) can diced tomatoes and green chiles
• 2 teaspoons chili powder, or to taste
• 1/2 teaspoon cumin
• 1/2 teaspoon salt

Preparation

Step 1

1.Heat oil in a deep skillet over medium heat. Saute rice, and onion until rice is browned and onions are tender.

2.Stir in broth and tomatoes. Season with chili powder, cumin, and salt. Cover, and simmer for 30 minutes, or until rice is cooked and liquid is absorbed.