Cinnamon Roll Dip

By

  • 10
  • 10 mins

Ingredients

  • 1 package cream cheese
  • 1/4 c. powdered sugar
  • 2 tsp. cinnamon, divided
  • 2 tbsp. butter, melted
  • 2 tsp. sugar

Preparation

Step 1

Combine cream cheese, powdered sugar and 1 teaspoon cinnamon in a medium-sized bowl. Beat with a whisk or silicone spatula until the mixture is light, fluffy and no longer lumpy (about 2-3 minutes). You could also use an electric mixer.
In a separate bowl, combine remaining cinnamon, melted butter and sugar. Mix to combine. Pour this mixture into the cream cheese batter, folding it in just enough to create cinnamon-sugar swirls in the dip.
Serve with graham crackers, apple slices or whatever you'd prefer.