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Touchdown Chicken Wing Dip

By


From Jennifer Seay of Whisk

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Rate this recipe 5/5 (1 Votes)

Ingredients

  • Yield: 8 to 10 servings
  • Meat from one roasted chicken, minced
  • 1 8-ounce container whipped cream cheese
  • 1/2 bottle medium chicken wing sauce
  • 1/2 cup ranch dressing
  • 2 scallions, sliced
  • 2 celery stalks, diced

Details

Preparation

Step 1

Preheat oven to 375 degrees. Mix all ingredients and bake for 25 to 30 minutes. Serve with celery sticks and corn chip scoops.

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