Apple Oatmeal Crisp

By Peggie

Ingredients

• 4 cups peeled apples, chopped
• 3 tbsp sugar
• 1 tbsp lemon juice
• vegetable cooking spray
• 1 cup regular rolled oats
• 1/2 cup firmly packed brown sugar
• 1/3 cup flour
• 1/4 cup butter, melted
• 1 tsp. cinnamon
• 1/4 tsp salt

Preparation

Step 1

Combine apples, sugar and lemon juice. Toss lightly and spoon mixture into a 9 inch square baking dish coated lightly with cooking spray.

Combine oats, brown sugar, flour, butter, cinnamon and salt: stir until combined. Sprinkle evenly over apply mixture. Bake at 375 for 30 minutes or until golden brown. Serve warm.

Calories: 187
Fat: 6 g