Tanja’s Crepes

By Peggie

Ingredients

• • 3 cups flour
• • 2 tbsp sugar
• • 1 tsp baking powder
• • 1 tsp salt
• • 4 cups milk
• • 4 tbsp margarine/butter melted
• • 1 tsp vanilla
• • 4 eggs

Preparation

Step 1

Mix all ingredients together. Using a laddle drop spoonful at a time in hot cast iron skillet. Once cooked Sprinkle with cinnamon sugar, roll and place in warm over until ready to serve. Serve with maple syrup & jam.