Oatmeal Cake

By Peggie

Ingredients

• 1 1/2 cup boiling water
• 1 cup quick cooking rolled oats
• Combine and let stand 10 minutes
• 3 eggs, beaten
• 3/4 cup brown sugar
• 3/4 cup oil
• 1 tsp vanilla
• 1 1/2 cup flour
• 1 tsp baking soda
• 1 tsp salt
• 1 tsp cinnamon
• 1 1/2 tsp baking powder

Preparation

Step 1

After oatmeal has set add above ingredients. Pour into greased 9 x 13” pan then prepare topping.

Topping:

1/3 cup brown sugar
1/3 cup chocolate chips
½ cup coconut

Mix three ingredients, stirring well. Sprinkle on prepared cake then bake at 350 for 45-60 minutes. Test with a toothpick.