Mom’s Holiday Gum Drop Cake

By Peggie

Ingredients

• • 2 cups flour
• • 1/4 - 1/2 cup milk
• • 1 cup sugar
• • 2 eggs
• • 1/2 cup butter
• • 1/2 tsp. salt
• • 1 tsp vanilla
• • 1 tsp almond extract
• • 1 tsp baking powder
• • 1 cup gum drops, cut up
• • 1 oz dark rum

Preparation

Step 1

Pour milk in a large bowl. Then beat in eggs, vanilla, almond extract and run. Add flour, salt, and baking powder. Cut in butter. Add gum drops then mix well. Bake at 350 for approximately 30 minutes.