- 10 mins
- 20 mins
0/5
(0 Votes)
Ingredients
- Challah bread slices
- 1 tsp sugar
- 1 tsp ground cinnamon
- 1/2 cup butter
Preparation
Step 1
Preheat oven to 375. Cut 4 (1 inch) challah bread slices into 1/2 inch cubes. Stir together 1 tsp sugar and 1 tsp ground cinnamon in a large bowl. Add bread cubes and 1/2 cup butter, melted; toss to coat. Bake in as ingle layer on a baking sheet 10 minutes or until crisp. Cool completely.