Buttermilk Basil Salad Dressing

By learen

IC cookbook by Julie Beyer

Ingredients

• 2 c fresh basil chopped finely
• 2 green onions
• 3/4 c buttermilk
• 3/4 c low fat cottage cheese
• 1 t lemon zest
• 1/2 t salt
• 1/2 t pepper

Preparation

Step 1

Combine fresh basil, green onions, buttermilk, and cottage cheese in blender. Blend until smooth. Add lemon zest, salt and pepper and whisk together.