Crepes

By Karenna

Ingredients

• 3 3 3 EGGS
• 1/4 1/4 1/4 C COCONUT FLOUR
• 1/2 1/2 1/2 C ALMOND OR COCONUT MILK
• 1/4 1/4 1/4 C WATER

Preparation

Step 1

Cook in butter on stove top.

Savory - fill with scrambled eggs and meat etc.

Sweet - puree strawberries and whipped (heavy) cream