Apple Muffins

By shelliec

Nutrition Facts: 1 serving (1 each) equals 277 calories, 14 g fat (7 g saturated fat), 45 mg cholesterol, 266 mg sodium, 36 g carbohydrate, 1 g fiber, 3 g protein.

Ingredients

• Muffin:
• 2 C. Sifted Flour
• 3 t. Baking Powder
• 1/2 C. Sugar
• 3 T. Oil
• 1 Large Apple, chopped
• 1 C. Pecans, chopped
• 1 Egg, well beaten
• 3/4 C. Milk
• 1/3 t. Salt
• Topping Crunch:
• 1/3 C. Brown Sugar
• 1/3 C. Nuts, chopped
• 1/2 t. Cinnamon

Preparation

Step 1

Beat egg with beater. Add all dry ingredients which have been sifted together. Add oil, milk & apple. In greased muffin tin, fill tins 1/2 full. Sprinkle with topping crunch.

BAKE 400 for 20 minutes