Caramallow Dip

By

Substitute
Prepare using whole or 2% milk.

  • 14
  • 10 mins

Ingredients

  • 4 cups JET-PUFFED Miniature Marshmallows
  • 25 KRAFT Caramels
  • 1/4 cup canned evaporated milk

Preparation

Step 1

Cook ingredients in saucepan on low heat until marshmallows are completely melted and mixture is well blended, stirring frequently. Pour into serving bowl. Cool slightly.
Serve with your favorite dippers, such as regular JET-PUFFED Marshmallows, pound cake cubes, assorted cookies and/or fresh fruit.