Amazing Meatballs Appetizer

By rrxing

Adapted from a recipe found on Walmart.com

Ingredients

• 1 lb ground beef
• 1/2 onion finely sliced
• salt to taste
• pepper to taste
• 1/2 teaspoon garlic powder
• 1 tablespoon Italian seasoning
• 2 tablespoons Worcestershire sauce
• 2 eggs
• 1/4 cup grated Parmesan cheese
• 1/2 cup breadcrumbs (seasoned or plain based on your preference)
• 2 cups pasta sauce (your favorite)

Preparation

Step 1

Combine all ingredients except pasta sauce in a bowl and mix well.
Roll meat mixture into 1.5 inch balls (about 32 meatballs)
Place meatballs in frying pan on medium-high heat and brown meatballs on all sides.
Using potholders, drain any fat from the pot.
Place the meatballs into slow cooker.
Pour 2 cups of your favorite pasta sauce over top and CAREFULLY stir. (Don’t break the meatballs!)
Cover and cook on LOW for 5 hours or HIGH for 3 hours.