Sticky Buns
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/2 cup sugar
- 2 teas. cinnamon
- 1 loaf frozen bread dough
- 1/3 cup butter
- 1/2 cup brown sugar
- 1 T light corn syrup
Details
Servings 6
Preparation
Step 1
Thaw frozen bread. Stretch out to approximately 9 x 15". Butter dough. Sprinkle with cinammon/sugar. Roll into 15" log. Cut into 12 spirals. Melt butter with brown sugar, heat and stir until blended. Add 1 T corn syrup. Put mixture into 9x13" pan. Place spirals in pan. Cover and rise until doubled. (May be stored in refrigerator overnight.) Bake 375 degree for 25 - 30 minutes. Turn upside-down immediately.
Review this recipe