Sesame Chicken

By maxsmama

Calories: 163.3
Total Fat: 11.7 g
Cholesterol: 20.6 mg
Sodium: 926.4 mg
Total Carbs: 4.2 g
Dietary Fiber: 1.3 g
Protein: 11.0 g

Ingredients

• 1 lb. Chicken breasts-(cut into 1" cubes)
• 1-2 tbsp sesame oil
• 1/4 tsp ground ginger
• 1/4 tsp onion powder
• 1/2 tsp garlic powder
• 2 tbsp sesame seeds
• 2 tbsp soy sauce

Preparation

Step 1

1) Use sesame oil to coat wok or nonstick pan
2) Add chicken and cook over low heat until almost cooked through
3) Mix ginger, onion powder,garlic powder, and sesame seeds into a small bowl.
4) Sprinkle over chcken and saute over medium heat.
5) Turn heat to high and add soy sauce, sauting until fully incorporated and chicken is slightly seared.
6) Serve immediately.