Chocolate Rainbow Surprise Cake
- 1 Box Chocolate Cake Mix + Corresponding Ingredients (eggs/oil/water)
- 1 Box White Cake Mix* + Corresponding Ingredients (egg whites/oil/water)
- Food Coloring
- Cake Frosting
- Recommended that you use the same brand of cake mix for each, and ensure they share a similar bake time
Prepare Chocolate and White Cake Mixes according to directions on the box. Divide prepared White Cake Batter into 4 separate bowls. Use food coloring to create vivid Red, Yellow, Green, and Blue Batter.
In a greased bundt pan, spoon about 1/3 of the prepared Chocolate Cake Mix onto the bottom. Using a tablespoon, carefully spoon a thin ring of Red Cake Batter on top of the chocolate layer - being careful to keep it centered and ensure it does not spread to the edge of the pan. Repeat with Yellow, Green, and Blue Batter, carefully spooning each on top of the previous. Finish by carefully covering the colored layers with an additional 1/3 of the Chocolate Cake Mix (leaving about 1/3 extra so as not to overfill the pan).
Bake in a preheated oven following the recommended bake times according to your box mix.
Remove from oven and allow cake to cool. Turn out onto a plate, decorate, and enjoy!