Coconut Cream Pie

By á-177449

Ingredients

• 2 egg yolks
• 2 c. half & half
• 3/4 c. sugar
• 3 TB corn starch
• 1 tsp vanilla
• 2 TB Butter
• 1 cup coconut

Preparation

Step 1

Whip together egg yolks and half and half
Mix together sugar and corn starch
Then mix first 4 ingredients together and cook together in microwave for 5-6 minutes 2 min at a time to stir until thickened

Add to the thickened ingredients the vanilla and butter and the coconut and put in pie shell