chicken milanese with arugula salad
By kissmekate39
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Ingredients
- for salad:
- 1 tbsp. olive oil
- 2 tbsp. balsamic
- diced tomatoes
- 1/4 small red onion
- 1 tbsp. fresh basil
- s & p
- arugula
- for chicken
- thin chicken
- 3/4 cup Italian breadcrumbs
- 1/3 cup grated parm
- 1 lemon
- 1 tbsp. olive oil
- s & p
Details
Preparation
Step 1
1. whisk olive oil and balsamic. add tomato, basil, and onion, s & p and set aside
2. oven to 450, put sheet pan in
3. combine breadcrumbs and cheese; combine olive oil, lemon, and pepper
4. season chicken with s & p
5. dip chicken into lemon/oil and then into breadcrumbs
6. remove pan and spray
7. bake 15-20 minutes turning once
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