Menu Enter a recipe name, ingredient, keyword...

BEEF STROGANOFF SOUP -GO TO

By

FACEBOOK

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 lb 1 lb beef - sirloin or boneless beef ribs
  • 1 package 1 package dry onion soup mix
  • 4 cups 4 cups beef broth
  • 1 TBS 1 TBS Worcestershire
  • 8 oz 8 oz sliced mushrooms
  • 1 cup 1 cup dry egg noodles
  • 1/2 cup 1/2 cup sour cream
  • 1/2 cup 1/2 cup half and half

Details

Preparation

Step 1

1. Spray slow cooker with vegetable spray. Place meat on bottom. Add soup mix, broth , mushrooms and Worcestershire sauce.
2. Cook on low for 6 hours.
3. Ten minutes before serving, add noodles and cover again. Stir in sour cream and half and half and serve.

You'll also love

Review this recipe

Slow Cooker Beef Stroganoff for Two Beef Tips and Noodles Crock Pot