Gravy

By Dannypomp

Ingredients

• 3 Cans of 105 oz. each Tomatoes
• 5 1/2 large Onions
• 11 Cloves Garlic
• 5 1/2 Tsp Salt
• 1 1/2 Tsp Pepper
• 1 1/2 Tsp Oregano
• 6 Bay Leaves
• 3/4 Tsp Basil
• 1 16 oz can Tomato Paste

Preparation

Step 1

Simmer the onion and garlic with the tomato paste.
Blend the tomatoes in blender.
Add them to the onion and garlic with the remaining ingredients.
Let simmer for about 2 hours.