Tartar Sauce

By á-170456

Ingredients

• 1 cup mayonnaise
• 1 tablespoon chopped capers
• 1 tablespoon chopped cornichons
• 2 tablespoons finely-chopped flat-leaf parsley leaves
• 1/2 lemon juiced
• 1 dash hot sauce

Preparation

Step 1

In a small mixing bowl, combine all ingredients. Chill before serving to let the flavors marry.

This recipe yields about 1 1/4 cups