Bacon Cheese Puffs

By KennyB07

Ingredients

• INGREDIENTS:
• 1 ⁄2 cup milk
• 1 egg, lightly beaten
• 2 cups grated cheese, a sharp cheddar is best
• 2 medium onions, finely chopped
• 3 slices bacon, FINELY chopped (uncooked)
• 1 cup self-raising flour + 3 Tabeblespoons (this keeps them puffy)
• 1 teaspoon grainy mustard (or French mustard)

Preparation

Step 1

350°F.Combine egg and milk, and stir into remaining ingredients.Drop by rounded teaspoon onto a lightly greased cookie sheet.Bake until golden (about 20 minutes).Cool on wire racks-