Garlic Croutons

By Coldsnap46

"A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad." --Cathy Hofmann

Ingredients

• 4 tablespoons butter
• 1 clove garlic, minced
• 3 (3/4 inch thick) slices French bread, cut into cubes

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

In a large saute pan, melt butter over medium heat. Stir in garlic; cook and stir for 1 minute. Add bread cubes, and toss to coat. Spread on a baking sheet.

Bake for 15 minutes, or until crisp and dry. Check frequently to prevent burning. Cool.

Note: This recipe got rave reviews! Very helpful tips/suggestions from reviews of this recipe available on website.