Blondies

Photo by Lori R.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • #1 - 8 tbsp. unsalted butter, 1 cup dark brown sugar, 1 egg, 1 1/2 tsp.

  • 1 1/2

    tsp vanilla

  • #2 - 1 cup flour, 1/2 tsp. baking powder, 1/4 tsp. baking soda, pinch of salt

  • #3 - 1 cup chopped pecans, 1 cup chocolate chips

Directions

Preheat oven to 350. Grease 8" square with butter. Line bottom and sides with tin foil, extending 2" over sides. Place butter in large mixing bowl & beat until fluffy. Add #1 & beat 2/3 minutes. Add vanilla. Beat. Add #2, beat quickly, batter will be stiff. Stir in #3, scrape into pan and smooth on top. Bake 30 minutes exactly, Cool 4 hours.

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