Hawaiian Ham Rolls

By sklesley

Ingredients

• 1 Pkg. Hawaiian rolls (16)
• 1/2 lb. deli ham
• 12 slices Swiss cheese
• 6 Tbsp. melted butter
• 1/4 cup packed brown sugar
• 1 1/2 Tbsp. Dijon mustard
• 1 Tbsp. Poppy seeds
• 1/2 tsp. Worcestershire sauce

Preparation

Step 1

Spray a 9x9" pan

Cut rolls in half. Place bottom half in pan. Spread with mayonnaise. Place a layer of ham over this; then a layer of cheese. Put tops over the rolls.

Mix the remaining ingredients and brush over the tops of the rolls. Bake at 400 for 15 minutes.