Corn Pudding Casserole

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Ingredients

  • 1 can creamed corn
  • 1/2 cup margarine
  • 2 T flour
  • 1/3 cup sugar
  • 1/2 cup milk
  • 2 eggs
  • Pepper to taste
  • 1/2 t salt
  • 1/4 t nutmeg

Preparation

Step 1

Melt margarine. Mix all ingredients and stir until fluffy.
Bake at 350 degrees for 45 minutes.