Sausage Balls

By BlueSchmoo

Ingredients

• 3 cups Bisquick
• 2 cups Grated cheddar cheese
• 1 pound fresh ground pork sausage (hot or mild)

Preparation

Step 1

1. Mix all ingredients together.

2. Form into 1 inch balls. If not moist enough add a little water.

3. Place the silicone liner pan on the 4 inch rack and place balls on the liner.

4. Bake on power level high for 10 minutes.