Salted Nut Roll Bars

Ingredients

  • 1 (14 oz.) can sweetened condensed milk
  • 1 (10 oz.) pkg. Reese’s peanut butter chips
  • 3 C. miniature marshmallows
  • 1 (16 oz.) jar salted or dry roasted peanuts, divided

Preparation

Step 1

In a microwave-safe bowl, combine sweetened condensed milk, peanut butter chips and marshmallows. Microwave for about 2 ½ minutes, stirring often, until melted. Spread half of the peanut into a greased 9 x 13” pan. Spread marshmallow mixture over peanuts. Top with remaining peanuts. Refrigerate for 1 hour before cutting into bars. Store at room temperature.