Crockpot Baked Potatoes
By khojnicki
Rate this recipe
4/5
(1 Votes)
Ingredients
- 4-6 medium to large potatoes
- Olive oil
- Salt
- Foil
Details
Preparation
Step 1
Poke holes in potatoes with a knife or fork. Rub with olive oil and season with salt. Wrap in foil and place in the crockpot and cook on high for 4-5 hours. Serve with toppings.
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