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Ingredients
- 1 box Devil's Food Cake mix
- 1 jar Caramel topping
- 1 (8 ounce) Cool Whip
- 5 Heath Bars (chopped into small pieces)
Preparation
Step 1
Bake cake according to directions on package using 13x9 pan.
Let cake cool for about 10 minutes.
Make small holes in cake (the round part of a wooden spoon works).
Heat Caramel topping in microwave for 45 seconds.
Pour into holes in cake
Spread with Cool Whip and add candy on top
Place in refrigerator for 2 hours