SPICY HONEY WINGS Recipe

Ingredients

1/3 cup honey (warmed)
2 tablespoon brown sugar
1/4 cup soy sauce
2 tablespoons chili sauce (substitute with chopped jalapenos or a little cayenne pepper)
3 tablespoons white cooking wine
2 tablespoons olive oil
4 cloves garlic (finely chopped)
2 tablespoons paprika
1 red onion (thinly sliced, divided)
1 red bell pepper (finely chopped)
1/3 cup cilantro (finely chopped)
1 1/2 pounds wings

Preparation

Step 1

Warm the honey. In a large bowl, add the sugar and honey, stir to combine and dissolve the sugar. Add the soy sauce, chili sauce, wine, oil, garlic, paprika, half the onion, pepper and cilantro. Stir to combine. Add the wings and toss to coat. Let marinate for at least 20 minutes.
Preheat oven to 350ºF.
Transfer wings and sauce to a baking dish and cover with aluminum foil. Bake, covered, for 30 minutes.
Uncover wings and toss in the sauce to coat. Bake for 25 minutes uncovered. Add a few more onions, toss to coat wings, and cook until crisp, about 10 more minutes.
Garnish with more cilantro and red onion if desired.