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Ingredients
- 2 1/2 cups chopped cooked chicken
- 1/4 cup Light / Reduced Fat Mayonnaise
- 2 tbsp. Bacon Bits
- 1 green onion, thinly sliced
- 2 tbsp. Lite Ranch Dressing
- 8 slices multi-grain bread
- 1 large tomato, cut into 8 thin slices
- 4 Slim Cut Sharp Cheddar Cheese Slices (or other cheese)
Preparation
Step 1
1. Heat panini grill.
2. Combine first 5 ingredients; spread onto 4 bread slices. Top with tomatoes, cheese and remaining bread slices.
3. Cook 3 min. on each side or until sandwiches are golden brown on both sides.