HOMEMADE BUTTERMILK RANCH DRESSING

By á-47743

Ingredients

• 24 OZ SOUR CREAM
• 1 CUP BUTTERMILK
• 1 CUP MAYO
• 4 CLOVES GARLIC
• 1/2 TSP PEPPER
• 3 TBS DRIED DILL
• 1/2 CUP FINELY CHOPPED FRESH CHIVES
• 4 TSP LEMON JUICE (FRESH)
• FEW DASHES TOBASCO

Preparation

Step 1

COMBINE ALL INGREDIENTS AND WHISK (I USE THE KITCHEN AID MIXER OR NINJA) UNTIL WELL BLENDED.

REFRIGERATE SEVERAL HOURS BEFORE USE GIVING TIME FOR FLAVORS TO MELD AND THICKEN UP.